A refreshing jelly made with your Selvy Daily sachets!
Ingredients
2 sachets Selvy Daily
500 ml water total
2 teaspoons powdered gelatin (approximately 6–7 g)
Optional: fresh strawberries, raspberries or a squeeze of lemon
Method
Bloom the gelatin: Add 2 teaspoons gelatin to 50 ml cold water. Leave for 5 minutes.
Dissolve: Warm 150 ml water (don't boil). Stir in the bloomed gelatin until completely dissolved.
Mix Selvy Daily: Dissolve 2 -4 sachets in the remaining 300 ml cool water.
Combine: Allow the gelatin mixture to cool until lukewarm, then stir into the Selvy Daily mixture.
Pour: Transfer into jelly moulds, small cups or a glass dish.
Refrigerate: Chill for 2–4 hours until set.
Servings
Total jelly
500 ml
Portions
4
Per portion
125 ml
Selvy Daily per portion
½ sachet
Important: Because Selvy Daily contains active supplement ingredients, keep track of how many portions you eat and follow the product's daily serving directions.
For a firmer, gummy-style jelly, you would need more gelatin.
